Small Vineyard, Inviting Atmosphere
Weeksville Vineyards and Cellars is one of more than 70 vineyards in North Carolina, but few can match its peaceful combination of great wine and a relaxing atmosphere.
“I don’t want to be a big farmer, just a wine grower,” says owner Mack Sawyer. “For us, ‘quaint’ is the word.”
Nearly five years ago, Sawyer planted a 5-acre vineyard of muscadines on the 45-acre Berry Sawyer Farms.
The vineyard’s great location on Salem Church Road offers a chance for visitors to explore the geographical beauty of the area. The property is dotted with walking trails, pond and even a Civil War graveyard.
The vineyard’s old homeplace has been converted into a gift shop and tasting room that opened to the public in May 2008. The old barn has recently been included in the tasting area and is available for groups, special events and private parties.
“What we are really selling is the peace and quiet of just sitting on a rocking chair and enjoying a nice glass of wine,” Sawyer says. “It has been really fun.”
A popular draw to the vineyard has been the business’s international theme nights, which have included Italian, German, French and Australian themes complete with food and wine.
Sawyer runs the business with his wife, Faye, whose family had owned the farm.
Still in the early stages of growth, the vineyard is going into its fourth year, which is when grapes generally establish the vine. Sawyer continues to plant ahead for future grape production. He grows the grapes for Moonrise Bay Vineyard. Deerfield White, a white muscadine wine, is the first official label to be sold using grapes grown in the vineyard in Pasquotank County.
Story by Brandon Lowe
Photo by Ian Curcio
